01/21/20 Knife Skills, 6:00 pm

SKU: TCS200121 Category:



Out Stock

Out of stock

Description :

Class Date & Time: Tuesday, January 21, 2020 [6:00pm – 8:00pm]

Class Description: Need to hone your knife skills? Whether you’re a novice cook or an experienced chef, you will learn to sharpen your skills when you chop, slice, dice, and mince your way to a delicious meal!

Green Salad with Homemade Vinaigrette
Chicken and Vegetable Fajitas with Salsa Fresca

SUGGESTED PARINGS: Fontina Candida Frascati from Rome, Italy

Class Type: Participation class

TERMS & CONDITIONS: Please see policies for complete information.