3/23/19 Spring Break, 10:00am

SKU: TCS190323A Category:



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Description :

Class Date & Time: Saturday, March 23, 2019 [10:00am – 12:00pm]

Class Description: Take a break from your routine and enjoy these springtime treats!

Broccoli Cheese Soup
Ham Salad in Braided Puff Pastry
Roasted Asparagus with Dried Cranberries and Feta Cheese
Almond Cake with Fresh Berries

SUGGESTED PARINGS: Coppola Sante Chardonnay from Sonoma Valley, California

Class Type: Participation class

TERMS & CONDITIONS: Please see policies for complete information.